160g Brown Sugar
80g Sugar
140g Butter, softened
2 Eggs
1 Tbsp Vanilla Extract
250 AP Flour
1 tsp Baking Soda
0.5 tsp Salt
225g Semisweet Chocolate Chips
Cream together butter and sugars. Add eggs and vanilla extract and continue mixing until light. Sift together dry ingredients and add to the wet. Stir in chocolate chips. Chill dough until firm.
Drop teaspoons of dough onto baking sheets. Bake at 325 for about 15 minutes.
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