2 Eggs
30g Sugar
200g AP Flour
100g Whole Wheat Flour
1 Tbsp Baking Powder
1 tsp Baking Soda
0.5 tsp Cinnamon
0.5 tsp Ginger
0.5 tsp Salt
30g Canola Oil
100g Yogurt
1 tsp Vanilla Extract
200g Banana
200g Pineapple
60g Lime Juice
1 tsp Cornstarch
Bake at 375 for about 20 minutes.
Yield: Approx. 1030g
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